MATEO'S

Made by Andrew Robbins Holdings LLC

This label was last updated June 1, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, APPLE CIDER VINEGAR, BROWN SUGAR, SUGAR, JALAPENO PEPPERS, LEMON JUICE CONCENTRATE, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), CATSUP SEASONING (MODIFIED CORN STARCH, SALT, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORS, AND FD&C RED #40), SALT, GARLIC POWDER, ACETIC ACID, BLACK PEPPERS, CUMIN, ONION POWDER, GROUND MUSTARD SEED.

UPC
858102004170
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
19 oz/538 g
Label last updated
June 1, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2076782. Methodology