MATOUK'S
Made by Jmd Inc.
This label was last updated November 8, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
AGED PICKLED SCOTCH BONNET PEPPERS (PEPPERS, VINEGAR, SALT), WATER, SALT, MODIFIED CORN STARCH, VINEGAR, PREPARED MUSTARD (VINEGAR, MUSTARD, SALT, SPICES), ONION PRESERVATIVE), SOYBEAN OIL, XANTHAN POWDER, POTASSIUM SORBATE (AS A GUM, COLOUR (FD & C YELLOW NO.5).
UPC
036494121716
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
150 mL/5 fl. oz.
Label last updated
November 8, 2021
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2217661. Methodology