MATT'S BAKERY

Made by Matt's Cookie Company

This label was last updated May 20, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

UNBLEACHED WHEAT FLOUR, BAKING OIL (PALM, CANOLA OIL), BROWN SUGAR, CRANBERRIES, WALNUTS, INVERTED CANE SUGAR, EGGS, DATE PASTE (DATES, WATER), WATER, CANE SUGAR, BAKING SODA, SALT, ORANGE OIL, CINNAMON, VANILLA, NATURAL FLAVORS.

UPC
079746007062
Category
Cookies & Biscuits
Package size
14 oz/396 g
Label last updated
May 20, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1970030. Methodology