MATT'S BAKERY
Made by Matt's Cookie Company
This label was last updated October 11, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
OATS, FLOUR, RAISINS, OILS (PALM, CANOLA OIL), BROWN SUGAR, INVERTED CANE SUGAR, CANE SUGAR, EGG, WATER, MOLASSES, MALT, CINNAMON, SALT, BAKING SODA, APPLE FIBER, NATURAL VANILLA AND OTHER NATURAL FLAVORS, NUTMEG, ALLSPICE
UPC
079746220003
Category
Cookies & Biscuits
Package size
10.5 oz/298 g
Label last updated
October 11, 2021
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2676484. Methodology