MAYFIELD

Made by Mayfield Dairy Farms, Inc.

This label was last updated September 5, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BUTTERMILK, CREAM, SUGAR, SALTY CARAMEL VARIEGATE [CORN SYRUP, WATER, SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), SUGAR, SWEETENED CONDENSED SKIM MILK (CONDENSED SKIM MILK, SUGAR), CORN STARCH - MODIFIED, SEA SALT, SODIUM ALGINATE, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BICARBONATE], CHEESECAKE BITS {WHEAT FLOUR, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, GRAHAM CRUMB (WHEAT FLOUR, WHOLE WHEAT/GRAHAM FLOUR, SUGAR, PALM AND PALM KERNEL OIL, MOLASSES, HONEY, SALT, SODIUM BICARBONATE), PALM OIL, CREAM CHEESE POWDER [CREAM CHEESE (PASTEURIZED CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), SODIUM PHOSPHATE], CORN STARCH - MODIFIED, CELLULOSE GUM, SALT, NATURAL FLAVOR, SOY LECITHIN, XANTHAN GUM}, CORN SYRUP, SKIM MILK, CONTAINS LESS THAN 2% OF WHEY, MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, BROWN SUGAR, CREAM CHEESE POWDER, NATURAL FLAVORS, DISODIUM PHOSPHATE, LACTIC ACID, CITRIC ACID, XANTHAN GUM, CARAMEL COLOR.

UPC
075243203501
Category
Ice Cream & Frozen Yogurt
Package size
1 PT/473 mL
Label last updated
September 5, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2105553. Methodology