MCTAVISH SHORTBREAD

Made by McTavish Shortbread, LLC

This label was last updated June 25, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

GINGER SPICE INGREDIENTS: UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, ENRICHED (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), BUTTER (CREAM (MILK), SALT), DARK BROWN SUGAR, MOLASSES, CINNAMON, PURE VANILLA EXTRACT, SALT, SPICES. DIP: SUGAR, PALM KERNEL AND PARTIALLY HYDROGENATED PALM KERNEL OIL, COCOA (PROCESSED WITH POTASSIUM CARBONATE), NONFAT MILK, SORBITAN MONOSTEARATE AND SOYA LECITHIN EMULSIFIERS, PURE VANILLA.

UPC
090525477210
Category
Cookies & Biscuits
Package size
2.5 oz/70.8 g
Label last updated
June 25, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1877087. Methodology