MEIJER
Made by Meijer, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, NEUFCHATEL CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, SOYBEAN OIL, DEXTROSE, FOOD STARCH-MODIFIED, YEAST, CORN SYRUP, BUTTERMILK POWDER, SALT, MONO- AND DIGLYCERIDES, WHEY, LEAVENING (SODIUM ACID PYROPHOSPHATE, GLUCONO DELTA LACTONE, BAKING SODA), SOY FLOUR, WHEAT STARCH, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, BETA-CAROTENE (COLOR), WHEAT PROTEIN ISOLATE, MALTODEXTRIN, TITANIUM DIOXIDE (COLOR), CORN OIL, SORBIC ACID (PRESERVATIVE), SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), ALPHA TOCOPHEROLS (PRESERVATIVE), SODIUM CASEINATE, MILK PROTEIN CONCENTRATE, NONFAT MILK, CALCIUM STEAROYL-2-LACTYLATE, EGG YOLK, WHEAT GLUTEN, ANNATTO AND TURMERIC (COLOR), EGGS, DATEM, CALCIUM SULFATE, AMMONIUM SULFATE, EGG WHITES., SUGAR
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2632907. Methodology