MEIJI

Made by D. F. Stauffer Biscuit Co. Inc

This label was last updated January 19, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 5 Contains Blue 1

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), VEGETABLE OIL (PALM AND SOYBEAN), SUGAR, LACTOSE POWDER, WHOLE MILK POWDER, NONFAT MILK POWDER, CONTAINS LESS THAN 2% OF BAKING SODA (FOR LEAVENING), CARAMEL COLOR, EMULSIFIER (SORBITAN TRISTEARATE, SOY LECITHIN, SUCROSE ESTERS OF FATTY ACIDS), FD&C BLUE #1, FD&C YELLOW #5, MALT SYRUP, MATCHA GREEN TEA POWDER, NATURAL AND ARTIFICIAL FLAVOR, SALT, SEASONING (MALTODEXTRIN, HYDROLYZED SOY PROTEIN, GREEK YOGURT POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE), YEAST EXTRACT.

UPC

072320750101