MIKAWAYA

Made by The Mochi Ice Cream Company

This label was last updated October 13, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ICE CREAM INGREDIENTS: WATER, CREAM, SUGAR, CORN SYRUP, NONFAT DRY MILK, CHOCOLATE FRECKLES (SUGAR, COCONUT OIL (PROCESSED WITH ALCALI), PARTIALLY HYDROGENATED COCONUT OIL, COCOA, SOY LECITHIN AND NATURAL FLAVOR), WHEY, STABILIZER (LOCUST BEAN GUM, GUAR GUM, STANDARDIZED WITH SUGAR AND CALCIUM SULFATE AS PROCESSING AID), NATURAL PEPPERMINT FLAVOR, ANNATTO & VEGETABLE JUICE FOR COLOR. COATING INGREDIENTS: SUGAR, RICE FLOUR, WATER, PASTEURIZED EGG WHITES, CORN SYRUP, WHEAT FLOUR, ANNATTO AND VEGETABLE JUICE FOR COLOR.

UPC

070934995505