MILTON'S
Made by Milton's Baking Company LLC
This label was last updated August 9, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
MILTON'S GLUTEN FREE BLEND (CASSAVA FLOUR, BROWN RICE FLOUR, SORGHUM FLOUR, BROWN RICE, POTATO STARCH, QUINOA FLOUR), SUGAR, PALM OIL, SUNFLOWER OIL, BROWN SUGAR, RAISIN PASTE, CINNAMON, SKIM MILK POWDER, FLAVOR SODIUM BICARBONATE, SEA SALT, DRIED WHOLE EGG, GLYCERINE, SOY LECITHIN, WATER.
UPC
606541703068
Category
Cookies & Biscuits
Package size
5.9 oz/168 g
Label last updated
August 9, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2010501. Methodology