MO PIE

Made by Patron Saint Records

This label was last updated January 28, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PUMPKIN, UNENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), PARTIALLY HYDROGENATED SOYBEAN AND COTTENSEED OILS, BUTTER (CREAM, SALT), WATER, SWEETENED CONDENSED MILK (MILK, SUGAR), CANDIES, CARAMELS, EGGS, PECANS, POWDERED SUGAR (SUGAR, CORNSTARCH), CINNAMON, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL, NUTMEG, CLOVES, BEVERAGES, PROTEIN POWDER WHEY BASED, CREAM SUBSTITUTE, LIQUID, WITH LAURIC ACID OIL AND SODIUM CASEINATE, DEXTROSE, GUAR GUM, NATURAL FLAVORS, POLYSORBATE-80

UPC
618056755753
Category
Cakes, Cupcakes, Snack Cakes
Package size
41.0 oz/1162 g
Label last updated
January 28, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2485701. Methodology