MOE PRITCHETT'S

Made by Moe Pritchett's Barbeque Sauce, LLC

This label was last updated March 16, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, HIGH FRUCTOSE CORN SYRUP, TOMATO PASTE, BROWN SUGAR, DISTILLED VINEGAR, CAYENNE PEPPER SAUCE (CAYENNE PEPPERS, VINEGAR, SALT, GARLIC), CORN SYRUP, MODIFIED CORN STARCH, CIDER VINEGAR, SALT, STEAK SAUCE (WATER, TOMATO PASTE, DISTILLED VINEGAR, CORN SYRUP, RAISINS, SALT, HERBS AND SPICES, ORANGE BASE, ORANGE PEEL, CARAMEL, DRIED GARLIC AND ONION), LEMON JUICE CONCENTRATE, SEASONING (SALT, HYDROLYZED SOY PROTEIN, ONION AND GARLIC POWDER, TAPIOCA STARCH, SPICES, NATURAL FLAVORING), MUSTARD FLOUR, NATURAL SMOKE FLAVOR, DRIED BEETS, CARAMEL COLOR, HYDROLYZED SOY PROTEIN.

UPC

851506001004