MOLLY'S
Made by S G F W Bakers
This label was last updated January 21, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
BLEACHED WHEAT FLOUR, HIGH GLUTEN FLOUR, SOYBEAN OIL, CONFECTION SUGAR, SUGAR, CORN STARCH, EGGS, WATER, BUTTER FLAVOR, ALMOND FLAVOR, VANILLA FLAVOR, SALT, CORN FLOUR, PALM OIL, GLUCOSE SYRUP, DRIED GLUCOSE SYRUP, SOY LECITHIN, FD&C BLUE #1, GUM ARABIC, CORN PROTEIN, GLYCERIN, BHA, BHT, ARTIFICIAL FLAVOR, ANNATTO, TUMERIC, PROPYLENE GLYCOL, XANTHAN GUM, VEGETABLE GUM, CARAMEL COLOR.
UPC
736613740551
Category
Cookies & Biscuits
Package size
10 oz/283 g
Label last updated
January 21, 2021
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2280156. Methodology