MONTAUBAN
Made by LE MOULIN BAKERY
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
GROUND GRANULATED SUGAR, ALMONDS, ICING ICING SUGAR (SUGAR, POTATO STARCH), PASTEURIZED CREAM (MILK), PASTEURIZED EGG WHITE, RASPBERRY PUREE, WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, SUNFLOWER LECITHIN), CHOCOLATE (COCOA PASTE, SUGAR, COCOA BUFFER, SUNFLOWER LECITHIN), COCOA POWDER, SORBITOL RASPBERRY POWDER (RASPBERRY PUREE, APPLE FIBERS, NATURAL FLAVORING RASPBERRY, CONCENTRATED (RADISH, CREAM AGAR-AGAR, (MILK), CARROT)), FRUIT PECTIN, BUTTER (PASTEURIZED CULTURES), VANILLA PODS, VANILLA PASTE ((CONTAINS ALCOHOL) GLUCOSE SYRUP SUGAR, WATER, NATURAL EXTRACT OF BOURBON VANILLA PODS, CARAMELIZED SUGAR), DEPLETED VANILLA BEANS, NATURAL COLORING: PLANT AND FRUIT EXTRACTS (ACEROLA, BEETROOT, LEMON).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2525549. Methodology