MOTHER'S
Made by Mother's Cake & Cookie Company
This label was last updated March 12, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID), HYDROGENATED PALM KERNEL OIL, NONFAT MILK, CORNSTARCH, CONTAINS 2% OR LESS OF INVERT SUGAR, SALT, SOY LECITHIN, BAKING SODA, RED 40 LAKE, CONFECTIONER'S GLAZE, YELLOW 5, CARNAUBA WAX, BLUE 2 LAKE, YELLOW 6 LAKE, BLUE 1, YELLOW 6, RED 3, ARTIFICIAL FLAVORS, COLOR ADDED.
UPC
027800066722
Category
Cookies & Biscuits
Package size
18 OZ/510 g
Label last updated
March 12, 2022
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2277868. Methodology