MOTHER'S COOKIES

Made by Mother's Cake & Cookie Company

This label was last updated January 18, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 5 Contains Yellow 6 Contains Blue 1 Contains Blue 2 Contains Red 3 Contains High Fructose Corn Syrup

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), HYDROGENATED PALM KERNEL OIL, NONFAT MILK, CORNSTARCH, CONTAINS TWO PERCENT OR LESS OF HIGH FRUCTOSE CORN SYRUP, SALT, SOY LECITHIN, BAKING SODA, ARTIFICIAL FLAVOR, CONFECTIONER'S GLAZE, COLOR ADDED, RED #40 LAKE, RED #3, YELLOW #5, CARNAUBA WAX, BLUE #1, BLUE #2 LAKE, YELLOW #6 LAKE, YELLOW #6.

UPC

027800545043