MRS BAIRD'S

Made by Tortilla King, Inc.

This label was last updated July 24, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WHOLE WHEAT FLOUR, SUGAR, BLEACHED OAT FIBER, VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SOYBEAN OIL, SALT, CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, GUAR GUM, XANTHAN GUM, REDUCED IRON, CHOLECALCIFEROL (VITAMIN D), ASCORBIC ACID, ENZYMES (CONTAINS WHEAT), SOY LECITHIN, MINERAL OIL, PRESERVATIVE (CALCIUM PROPIONATE).

UPC
036035600069
Category
Breads & Buns
Package size
567 g
Label last updated
July 24, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2475271. Methodology