MT. OLIVE
Made by Mount Olive Pickle Company Inc.
This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CUCUMBERS, PREPARED MUSTARD (VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, VINEGAR, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, SUGAR, MALTODEXTRIN, TORTULA YEAST, DEHYDRATED ONION, PAPRIKA, SPICE, NATURAL FLAVORS, DEHYDRATED GARLIC, CARAMEL COLOR, CALCIUM CHLORIDE (FIRMING AGENT), SODIUM BENZOATE (PRESERVATIVE), ALUM, POLYSORBATE 80, XANTHAN GUM, RED BELL PEPPER, AND YELLOW 5.
UPC
009300000321
Category
Pickles, Olives, Peppers & Relishes
Package size
10 fl oz/295 mL
Label last updated
April 8, 2020
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2020326. Methodology