MURRAY

Made by President Baking Company, Inc.

This label was last updated January 18, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 5 Contains Yellow 6

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), VEGETABLE OIL (SOYBEAN, PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS), POLYDEXTROSE, SORBITOL, MALTODEXTRIN. CONTAINS 2% OR LESS OF SOY LECITHIN, ARTIFICIAL FLAVOR, SALT, ACESULFAME POTASSIUM, SUCRALOSE, BAKING SODA, YELLOW 5, YELLOW 6, RED 40.

UPC

082011984210