MUSEUM OF ICE CREAM
Made by 1AND8 INC
This label was last updated May 15, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
BANANA ICE CREAM* (ICE CREAM [MILK, CREAM, SUGAR, DAIRY BLEND (WHEY, NONFAT DRY MILK), EGG YOLK, GUAR GUM, XANTHAN GUM], BANANA PUREE [BANANAS, SUGAR, SALT, ASCORBIC ACID]), SALTED CARAMEL (CORN SYRUP, LOWFAT MILK, SUGAR, WATER, NONFAT DRY MILK, BUTTER [SWEET CREAM, SALT], CARAMEL COLOR, SALT, PECTIN, SODIUM CITRATE, SUNFLOWER LECITHIN), ALMOND BUTTER (ALMONDS, POWDERED SUGAR, CANOLA OIL, SALT, SUNFLOWER LECITHIN)
UPC
855567008057
Category
Ice Cream & Frozen Yogurt
Package size
1 PT/473 mL
Label last updated
May 15, 2019
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1953297. Methodology