MY DAD'S COOKIES
Made by My Dads Gluten Free Products
This label was last updated May 24, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
GLUTEN FREE FLOUR (BROWN RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR, XANTHAN GUM), SUGAR, ORGANIC PALM OIL, EGG, CHOCOLATE DIP (SUGAR, SOYBEAN OIL, COCOA, CHOCOLATE LIQUOR, SALT, VANILLA EXTRACT), BROWN SUGAR, COCONUT, VANILLA FLAVOR, AGAVE SYRUP, CREAM OF TARTAR, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT.
UPC
852291004317
Category
Cookies & Biscuits
Package size
6 oz/170 g
Label last updated
May 24, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1850031. Methodology