MY DAD'S COOKIES

Made by My Dads Gluten Free Products

This label was last updated July 6, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 5 Contains Yellow 6 Contains Blue 1 Contains Red 3

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

VANILLA COOKIE (GLUTEN FREE FLOUR [WHITE RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, XANTHAN GUM], PALM OIL, SUGAR, EGG, VANILLA, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], AGAVE SYRUP, CREAM OF TARTAR, BAKING SODA, SALT), SPRINKLES (SUGAR, GLUCOSE, TAPIOCA STARCH, PALM OIL, CORN STARCH SALT, GLYCERIN, MAGNESIUM SILICATE, SOY LECITHIN, GUM ARABIC, FD&C COLORS: RED#40,RED#3, BLUE #1, YELLOW #5, YELLOW #6, ARTIFICIAL FLAVOR, AND CARNAUBA WAX)

UPC

852291004263