MY/MOCHI
Made by The Mochi Ice Cream Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ICE CREAM INGREDIENTS: MILK, CREAM, MARSHMALLOW FILLING (SUGAR, WATER, CORN STARCH, PECTIN, TITANIUM DIOXIDE, LOCUST BEAN GUM, SALT, CITRIC ACID, NATURAL FLAVORS), CANE SUGAR, GRAHAM CRACKER CRUMBS (PEA STARCH, PALM OIL, BROWN RICE FLOUR, POTATO STARCH, BROWN SUGAR, SWEET RICE FLOUR, TAPIOCA STARCH, WATER, CANE SUGAR, TAPIOCA SYRUP, RICE BRAN, MOLASSES, SALT, SODIUM BICARBONATE, PEA PROTEIN, NATURAL FLAVOR, PEA FIBER, INULIN, SUNFLOWER LECITHIN, MONO-CALCIUM PHOSPHATE, MODIFIED CELLULOSE GUM, GUAR GUM), CANOLA OIL, WHEY, CONFECTIONER'S SUGAR (SUGAR, CORN STARCH), NONFAT DRY MILK, NATURAL FLAVORS, SALT, LOCUST BEAN GUM, GUAR GUM, SUNFLOWER LECITHIN, CARAMEL COLOR. ,MOCHI DOUGH INGREDIENTS: CANE SUGAR, WATER, SWEET RICE FLOUR, EGG WHITES, TREHALOSE, RICE FLOUR, PURPLE CARROT JUICE (COLOR), NATURAL CHOCOLATE FLAVOR, NATURAL FLAVORS, CARAMEL COLOR, BEET JUICE CONCENTRATE (COLOR), CITRIC ACID.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2680696. Methodology