NABISCO RITZ

Made by Mondelez USA

This label was last updated August 18, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE VITAMIN B1, RIBOFLAVIN VITAMIN B2, FOLIC ACID), SOYBEAN AND/OR CANOLA OIL, CORNSTARCH, SUGAR, HIGH FRUCTOSE CORN SYRUP, POTATO STARCH, SALT, LEAVENING (CALCIUM PHOSPHATE AND/OR BAKING SODA), WHEY, MALTODEXTRIN, BUTTERMILK, CHEDDAR CHEESE POWDER (CULTURED MILK, SALT, ENZYMES, ANNATTO EXTRACT), WHEY PROTEIN CONCENTRATE, LACTOSE, MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), SOUR CREAM POWDER (CULTURED CREAM, SKIM MILK), NATURAL AND ARTIFICIAL FLAVOR (CONTAINS CELERY), DISODIUM PHOSPHATE, CITRIC ACID, ARTIFICIAL COLOR (INCLUDES YELLOW 5, YELLOW 6), LACTIC ACID, SKIM MILK.

UPC
00044000015701
Category
Biscuits/Cookies
Package size
-
Label last updated
August 18, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1460102. Methodology