NANCY'S
Made by Springfield Creamery Inc.
This label was last updated October 11, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
INGREDIENTS: OATMILK (WATER, WHOLE OAT FLOUR), COCONUT OIL, CHICKPEA PROTEIN, TAPIOCA FLOUR, ORGANIC INULIN, TRICALCIUM CITRATE, GELLAN GUM, NATURAL FLAOR, LIVE NON-DAIRY YOGURT CULTURES: S. THERMOPHILUS, L. BULGARICUS.
UPC
043192622100
Category
Yogurt
Package size
5.3 OZ/150 g
Label last updated
October 11, 2023
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2678978. Methodology