NATURE'S GRAIN

Made by Southern Bakeries, LLC

This label was last updated April 12, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, WHEAT GLUTEN, BTTER (CREAM, SALT). CONTAINS 2% OR LESS OF THE FOLLOWING: DAIRY WHEY, POTATO FLOUR, SALT, SOYBEAN OIL, MONO-DI GLYCERIDES, GUAR GUM, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, ASCORBIC ACID, ENZYMES, TRICALCIUM PHOSPHATE), FERMENTED WHEAT FLOUR AND DOUGH EXTRACTS, CANOLA OIL, CORN FLOUR, NATURAL & ARTIFICIAL FLAVORS, SUCRALOSE, XANTHAN GUM, COLOR (TURMERIC, ANNATTO, PAPRIKA), PROCESSING AIDS: FULLY HYDROGENATED SOYBEAN OIL, SUNFLOWER LECITHIN, SOY LECITHIN).

UPC

047300902320