NATURE'S OWN

Made by Flowers Foods, Inc.

This label was last updated August 1, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHOLE WHEAT FLOUR, WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT GLUTEN, BROWN SUGAR, HONEY, SUNFLOWER SEED KERNELS, YEAST, ROLLED OATS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING, SALT, SOYBEAN OIL, CULTURED WHEAT FLOUR, VINEGAR, DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL-2-LACTYLATE, MONO- AND DIGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO- AND DIGLYCERIDES), WHEAT BRAN, RYE FLAKES, BARLEY FLAKES, SOY FLOUR, BUCKWHEAT FLOUR, BULGUR WHEAT, CRACKED WHEAT, TRITICALE, YELLOW CORN GRITS, MILLET, SOY GRITS, GROUND FLAXSEED, BROWN RICE FLOUR, CALCIUM SULFATE, SOY LECITHIN, WHEAT STARCH, ENZYMES.

UPC
072250903875
Category
Breads & Buns
Package size
20 oz/567 g
Label last updated
August 1, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2657395. Methodology