NICKLES

Made by Alfred Nickles Bakery Inc.

This label was last updated April 15, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHEAT FLOUR, SUGAR, APPLES, NON FAT MILK, WATER, PALM OIL, YEAST, EGGS, CORN SYRUP, INVERT SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SUGAR, CALCIUM CARBONATE, AGAR AGAR, SALT, LOCUST BEAN GUM, TITANIUM DIOXIDE, WHEAT GLUTEN, MODIFIED STARCH, MONO & DIGLYCERIDES, POLYSORBATE 60, CINNAMON, CALCIUM SULFATE, AMMONIUM SULFATE, CORN STARCH, CORN FLOUR, TURMERIC, PAPRIKA, NATURAL AND ARTIFICIAL FLAVORS, LEMON PUREE, SODIUM STEAROYL LACTYLATE, CARBOXYMETHYLCELLULOSE, SOYBEAN OIL, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, ASCORBIC ACID, CALCIUM PEROXIDE, SOY LECITHIN.

UPC
078821300135
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Package size
1 lbs/16 oz/454 g
Label last updated
April 15, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2033303. Methodology