NICKLES

Made by Alfred Nickles Bakery Inc.

This label was last updated April 15, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHEAT FLOUR, SUGAR, NONFAT MILK, PALM AND/OR CANOLA AND/OR SOYBEAN OIL, WATER, YEAST, EGGS, INVERT SUGAR, BROWN SUGAR, BUTTER, CONTAINS 2% OR LESS OF THE FOLLOWING: MOLASSES, CORN SUGAR, CALCIUM SULFATE, CALCIUM CARBONATE, AGAR AGAR, SALT, CORN STARCH, MONO & DIGLYCERIDES, LOCUST BEAN GUM, TITANIUM DIOXIDE, SPICES, CINNAMON, COCOA (PROCESSED WITH ALKALI), WHEAT GLUTEN, POLYSORBATE 60, AMMONIUM SULFATE, CORN FLOUR, TURMERIC, PAPRIKA, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, EGG WHITES, SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, CALCIUM PHOSPHATE, ASCORBIC ACID, SOY LECITHIN.

UPC
078821202583
Category
Cakes, Cupcakes, Snack Cakes
Package size
1 lbs/16 oz/454 g
Label last updated
April 15, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2033304. Methodology