NICKLES
Made by Alfred Nickles Bakery Inc.
This label was last updated July 11, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHOLE WHEAT FLOUR, WATER, WHEAT FLOUR, SUGAR, WHEAT GLUTEN, YEAST, SOY FIBER, OAT FIBER, POLYDEXTROSE, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SOYBEAN OIL, DATEM, CALCIUM CARBONATE, CALCIUM SULFATE, AMMONIUM SULFATE, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM PEROXIDE, ASCORBIC ACID, L-CYSTEINE, ARTIFICIAL FLAVOR, REDUCED IRON, FOLIC ACID, VITAMIN D3, SOY LECITHIN.
UPC
078821103002
Category
Breads & Buns
Package size
20 oz/567 g
Label last updated
July 11, 2023
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2656947. Methodology