NIKOLA'S BAKERY

Made by Nikola's Biscotti & European Specialties Inc.

This label was last updated September 20, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CAKE BASE; (SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONTIRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, MODIFIED CORN STARCH. CONTAINS 2% OIL LESS OF: WHEY, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), SALT, SORBITAN MONOSTEARATE, NONFAT MILK, VITAL WHEAT GLUTEN, POLYSORBATE 60, XANTHAN GUM, GUAR GUM, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SOY FLOUR, EGG), BROWN SUGAR, WHOLE EGGS, SOYBEAN OIL WATER, SOUR CREAM (GRADE A CULTURED CREAM), BUTTER, CINNAMON, ENRICHED WHEAT FLOUR ((NIACIN, REDUCED IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR), VANILLA RI FLAVOR (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVORING)

UPC
647669185039
Category
Cakes, Cupcakes, Snack Cakes
Package size
16 oz/453.6 g
Label last updated
September 20, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2061818. Methodology