NORTH COUNTRY GOURMET

Made by My Mother's Mandelbrot

This label was last updated March 31, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SWISS COLD PACK CHEESE FOOD (SHARP CHEDDAR AND SWISS CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES], WATER, REDUCED LACTOSE WHEY, CREAM, WHEY, SORBIC ACID [TO PREVENT MOLD], SEA SALT, LACTIC ACID, GUAR GUM), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN, XANTHAN, GUAR GUMS]), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED WHITE VINEGAR, EGGS, CONTAINS LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUP, SALT, NATURAL FLAVOR, MUSTARD FLOUR, CALCIUM DISODIUM EDTA [TO PRESERVE FLAVOR], PAPRIKA), ROASTED ALMONDS (ALMONDS, VEGETABLE OIL [CANOLA AND/OR SAFFLOWER]), SORBIC ACID (PRESERVATIVE).

UPC

028755105061