"NUTS ON CLARK"
Made by Nuts on Clark, Inc
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
YELLOW POPCORN KERNELS, CHEESE PASTE (SOYBEAN OIL, CHEDDAR CHEESE [(MILK, SALT, CULTURE, ENZYMES), DISODIUM PHOSPHATE], CHEDDAR CHEESE [(MILK, CHEESE CULTURE, SALT, ENZYMES), CREAM, SALT, SODIUM PHOSPHATE, FD&C YELLOW #5, LACTIC ACID, FD&C YELLOW #6], PALM OIL, KONJAC, TARA GUM, SOY LECITHIN, FD&C YELLOW #6 LAKE, BETA CAROTENE (COLOR)), COCONUT OIL (COCONUT OIL, BETA CAROTENE (COLOR), ARTIFICIAL FLAVOR), BUTTERY TOPPING (SOYBEAN OIL, BETA CAROTENE (COLOR), ARTIFICIAL FLAVOR, TBHQ AND CITRIC ACID (ADDED AS ANTIOXIDANTS)), SALT, ARTIFICIAL FLAVOR, FD&C YELLOW #5 LAKE, FD&C YELLOW #6 LAKE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2397902. Methodology