OBERTO

Made by Oberto Sausage Company

This label was last updated December 17, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CHICKEN: CHICKEN BREAST, WATER, POTATO STARCH, OLIVE OIL, VINEGAR, SALT, DEXTROSE, DEHYDRATED GARLIC, SPICE, DEHYDRATED ONION, LEMON JUICE POWDER (CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, FLAVOR, BHT), FLAVOR. BBQ SAUCE: INVERT SUGAR, WATER, TOMATO PASTE, DISTILLED VINEGAR, BROWN SUGAR, CONTAINS LESS THAN 2% OF MUSTARD, SALT, MODIFIED CORN STARCH, CHILI PEPPERS, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, GARLIC POWDER, ONION POWDER, PAPRIKA, TURMERIC, SPICES, NATURAL FLAVOR, XANTHAN GUM, CARAMEL COLOR. TO MAINTAIN FRESHNESS: POTASSIUM SORBATE, SODIUM BENZOATE.

UPC

810020630596