OBERTO

Made by Oberto Sausage Company

This label was last updated February 4, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CHICKEN: CHICKEN BREAST, WATER, POTATO STARCH, OLIVE OIL, VINEGAR, SALT, DEXTROSE, DEHYDRATED GARLIC, SPICE, DEHYDRATED ONION, LEMON JUICE POWDER (CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, FLAVOR, BHT), FLAVOR. BUFFALO STYLE SAUCE: WATER, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, SOY PROTEIN ISOLATE, SOY LECITHIN, MONOGLYCERIDES, NATURAL FLAVORS, VITAMIN A PALMITATE, VITAMIN D3), DISTILLED VINEGAR, CHILI PEPPERS, SOYBEAN OIL, SALT, CONTAINS LESS THAN 2% OF PAPRIKA, GARLIC POWDER, NATURAL FLAVOR, YEAST EXTRACT, ACACIA GUM, POLYSORBATE 60, SOY LECITHIN, XANTHAN GUM, ACETIC ACID, PAPRIKA OLEORESIN.

UPC
810020630626
Category
Cooked & Prepared
Package size
4 OZ/115 g
Label last updated
February 4, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2464872. Methodology