OL

Made by Ole Mexican Foods, Inc.

This label was last updated June 23, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, MODIFIED WHEAL STARCH, WHEAT PROTEIN, CELLULOSE, WHOLE WHEAT, CONTAINS 2% OR LESS OF THE FOLLOWING EXTRA VIRGIN OLIVE OIL, SALT, DEHYDRATED GARLIC AND ONION, PAPRIKA, TOMELO POWDER, SPICE, NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA, XANTHAN GUM, GROUND FAX SEED, ALUMINIUM-FREE LEAVENING (SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), DOUGH CONDITIONER (FUNARO ADD, MORS AND DDHERIDES, SODIUM METABISULPHITE)

UPC

0027331032012