OLD WISCONSIN

Made by Old Wisconsin Food Products

This label was last updated September 20, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PEPPERONI FLAVORED SAUSAGE STICKS: PORK, PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, NATURAL SMOKE FLAVOR, FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID), BEEF, SALT. CONTAINS 2% OR LESS OF: CORN SYRUP SOLIDS, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, NATURAL FLAVORINGS, SODIUM ERYTHORBATE, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID. HOT & SPICY SAUSAGE STICKS: PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: SPICES INCLUDING MUSTARD, DEXTROSE, YEAST EXTRACT, LACTIC ACID STARTER CULTURE, GARLIC POWDER, NATURAL FLAVORINGS, SODIUM NITRITE.

UPC

073170470072