OLINA'S BAKEHOUSE

This label was last updated February 14, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CRANBERRY & PUMPKIN SEED - WHEAT FLOUR, LINSEEDS, SWEETENED DRIED CRANBERRIES (10%) [CRANBERRIES (54%), SUGAR], PUMPKIN SEED KERNELS (10%), RAW SUGAR, HONEY, GREEK YOGURT [MILK, CREAM (MILK), LIVE CULTURES], SODIUM BICARBONATE, SALT,NATURAL - WHEAT FLOUR, CHEESE POWDER [MILK SOLIDS, CHEESE SOLIDS (MILK, SALT, STARTER CULTURE, ENZYMES), SALT, CITRIC ACID], SALT, CANOLA OIL, SODIUM BICARBONATE,FIG & ALMOND - WHEAT FLOUR, LINSEEDS, DICED FIGS (12.5%) [FIGS (>95%), RICE FLOUR], RAW SUGAR, ALMONDS (8%), HONEY, GREEK YOGURT [MILK, CREAM (MILK), LIVE CULTURES], SODIUM BICARBONATE, SALT

UPC
0854622006526
Category
Cookies & Biscuits
Package size
-
Label last updated
February 14, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2537457. Methodology