OLLY
Made by Olly PBC
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SOLUBLE TAPIOCA FIBER, YOGURT FLAVORED COATING (SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, YOGURT POWDER [CULTURED WHEY PROTEIN CONCENTRATE, CULTURED NONFAT MILK], SOY LECITHIN [EMULSIFIER], SALT), PEA PROTEIN, SOY PROTEIN CRISPS (SOY PROTEIN ISOLATE, TAPIOCA STARCH, SALT), VEGETABLE GLYCERIN, WHOLE GRAIN ROLLED OATS, ALMONDS, COCONUT, ALMOND BUTTER, COCONUT OIL, DRIED BLUEBERRIES (BLUEBERRIES, SUGAR), DATES, QUINOA, FLAX SEED, CHIA SEEDS, SEA SALT, ACAI, NATURAL FLAVORS, MONK FRUIT EXTRACT, POMEGRANATE EXTRACT, FRUIT AND VEGETABLE CONCENTRATES (FOR COLOR) (SWEET POTATO, APPLE, RADISH, CHERRY), SPIRULINA CONCENTRATE (FOR COLOR).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1961578. Methodology