ON THE BORDER
Made by Truco Enterprises
This label was last updated February 13, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, TOMATILLOS, SOYBEAN OIL, GREEN CHILE PEPPERS, AVOCADO PUREE (AVOCADO, SODIUM ALGINATE), CILANTRO, ONIONS, CONTAINS LESS THAN 2% OF: SALT, DEHYDRATED ONIONS, NATURAL FLAVORS, SUGAR, LIME JUICE CONCENTRATE, XANTHAN GUM, ASCORBIC ACID (TO PROTECT FLAVOR), DEHYDRATED GARLIC, CITRIC ACID (TO ACIDIFY), SODIUM ERYTHORBATE, DEHYDRATED CILANTRO, YELLOW 5, BLUE 1, AND YELLOW 6.
UPC
781138701150
Category
Dips & Salsa
Package size
15 oz/425 g
Label last updated
February 13, 2023
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2666903. Methodology