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Made by Nash Finch Company

This label was last updated June 18, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SHARP CHEDDAR (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, REDUCED LACTOSE WHEY, CREAM, SORBIC ACID (TO PROTECT FLAVOR), SALT, ANNATTO (COLOR), CREAM CHEESE (MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), HORSERADISH (HORSERADISH ROOT, VINEGAR, SALT, AND MUSTARD OIL, WORCHESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, WATER, MOLASSES, HIGH FRUCTOSE CORN SYRUP, SALT, SOY SAUCE{WATER, SALT, HYDROLIZED SOY PROTEIN, CORN SYRUP, CARAMEL COLORING}, NATURAL FLAVORING, CARAMEL COLORING, ANCHOVIES, POLYSORBATE 80, SOY FLOUR, GARLIC EXTRACT}, GRANULATED GARLIC, POTASSIUM SORBATE (PRESERVATIVE).

UPC
884853622196
Category
Cheese
Package size
10 oz
Label last updated
June 18, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2426274. Methodology