OPEN NATURE
Made by Glencourt Inc.
This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, EXPELLER PRESSED CANOLA OIL, YEAST, CONTAINS LESS THAN 2% OF: WHOLE WHEAT FLOUR, CULTURED WHEAT FLOUR, SALT, WHEAT GLUTEN, SOY LECITHIN, WHEAT STARCH, ORGANIC VINEGAR, ASCORBIC ACID, ENZYMES.
UPC
079893413228
Category
Breads & Buns
Package size
24 oz/680 g
Label last updated
April 8, 2020
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2152069. Methodology