OPEN NATURE

Made by Glencourt Inc.

This label was last updated January 30, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Carrageenan

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

COOKED WHITE RICE (WATER, RICE), SHRIMP (SHRIMP, ASCORBIC ACID [VITAMIN C], CITRIC ACID, SALT), SCALLOPS, SMOKED ANDOUILLE SAUSAGE (PORK, WATER, SEA SALT, GARLIC, SEASONING [SPICES, ONION AND GARLIC EXTRACTIVES OF PAPRIKA AND OTHER SPICES], CULTURED CELERY POWDER, PEPPER, VINEGAR, ONION, TURBINADO SUGAR), TOMATO BASIL SAUCE (FIRE ROASTED TOMATOES, WATER, POBLANO CHILI PEPPERS, RED BELL PEPPER, ONION, BALSAMIC VINEGAR [WINE VINEGAR, GRAPE MUST], EXTRA VIRGIN OLIVE OIL, ROASTED GARLIC, VEGETABLE BASE [CONCENTRATED VEGETABLE STOCK {WATER, CARROTS, ONION, CELERY, GINGER, GARLIC}, SALT, COOKING WINE, SUGAR, NATURAL FLAVORS], HONEY, BASIL, SALT, CRUSHED RED PEPPER), HEAVY CREAM (PASTEURIZED HEAVY CREAM, CARRAGEENAN), ONION, CELERY, POBLANO PEPPER, RED BELL PEPPER, WATER, BASIL, SALT, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ANCHOVIES, ONIONS, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), THYME, PAPRIKA, CAYENNE PEPPER.

UPC

079893158334