OREO

Made by Nabisco Biscuit Company

This label was last updated September 18, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), PALM OIL, FRUCTOSE, WATER, COCOA (PROCESSED WITH ALKALI), CANOLA OIL, CORNSTARCH, GLYCERIN, DEXTROSE, WHEAT STARCH, NONFAT MILK, DRIED EGGS, SALT, BAKING POWDER (DISODIUM PYROPHOSPHATE, BAKING SODA, CALCIUM PHOSPHATE), CORN SYRUP, DRIED EGG WHITES, BAKING SODA, SOY LECITHIN, MODIFIED CORN STARCH, XANTHAN GUM, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONOGLYCERIDES, CORN FLOUR, SODIUM STEAROYL LACTYLATE, MALIC ACID, CALCIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, SODIUM ALGINATE, SODIUM PHOSPHATE.

UPC
044000069940
Category
Cakes, Cupcakes, Snack Cakes
Package size
10.1 oz/285 g
Label last updated
September 18, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2655821. Methodology