ORIENTAL WOK

Made by Oriental Wok Foods, LLC

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 5

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, WATER, VINEGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, AND SODIUM BENZOATE), ORANGE JUICE, MUSHROOM SOY SAUCE (WATER, SOYBEAN, WHEAT FLOUR, SALT, SUGAR, EXTRACT OF MUSHROOM), TOMATO PUREE (TOMATOES, CITRIC ACID), RICE WINE, PINEAPPLE JUICE, OYSTER SAUCE (WATER, SUGAR, SALT OYSTER EXTRACTIVES [OYSTER, WATER, SALT], MONOSODIUM GLUTAMATE, MODIFIED CORNSTARCH, WHEAT FLOUR, CARAMEL COLOR), HOISIN SAUCE (SUGAR, WATER, SOYBEANS, SALT, SWEET POTATO, MODIFIED CORNSTARCH, SESAME SEEDS, GARLIC, WHEAT FLOUR, CHILI PEPPER, SPICES, CARAMEL COLOR, ACETIC ACID, FD&C RED #40, POTASSIUM SORBATE), CORNSTARCH, GROUND BEAN SAUCE (WATER, SOYBEANS, SALT, SUGAR, WHEAT FLOUR, SESAME SEED OIL, SPICES), FOOD COLORS FD&C RED #40, FD&C YELLOW #5, GARLIC, SESAME SEEDS,SESAME SEED OIL.

UPC

850471002009