OTAJOY
Made by Pc Datapower
This label was last updated October 13, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
HIGH FRUCTOSE CORN SYRUP, HYDROLYZED SOY PROTEIN, WATER, WHITE DISTILLED VINEGAR, MODIFIED CORN STARCH, SOY SAUCE (WATER, WHEAT, SOYBEANS AND SALT), SALT, CARAMEL COLOR, MOLASSES, YEAST EXTRACT, SEA EEL EXTRACT, XANTHAN GUM.
UPC
780244100505
Category
Oriental, Mexican & Ethnic Sauces
Package size
82.5 oz/2.34 kg
Label last updated
October 13, 2017
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2316415. Methodology