OTTO

Made by EXBC LLC

This label was last updated October 11, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

UNBLEACHED UNBROMATED FLOUR, WATER, LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), RICOTTA CHEESE (PASTEURIZED WHEY, CREAM, MILK), BUTTERNUT SQUASH PUREE (SWEET POTATO, BUTTERNUT SQUASH), CANOLA OIL, EXTRA VIRGIN OLIVE OIL, DRIED INFUSED SWEETENED CRANBERRIES (CRANBERRIES, SUGAR, REFINED SUNFLOWER OIL), HEAVY CREAM (CREAM, CARRAGEENAN, MONO & DIGLYCERIDES), ASIAGO MEDIUM CHEESE (CHEESE CULTURES, ENZYMES, POWDERED CELLULOSE), PARSLEY, UNSALTED BUTTER, SUGAR, *KOSHER SALT, BLACK PEPPER, THYME, ROSEMARY, YEAST.

UPC
850016114143
Category
Pizza
Package size
13 OZ/368.5 g
Label last updated
October 11, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2423492. Methodology