PADA SUSHI
Made by Pada Sushi
This label was last updated January 19, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SEAWEED, AGAR-AGAR, SESAME SEED, BLACK FUNGUS, RED CHILE PEPPER, SESAME SEED OIL, SUGAR, SALT, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, HYDROLYZED VEGETABLE PROTEIN (WATER, CORN, SOYBEANS, WHEAT), MONOSODIUM GLUTAMATE, FD & C YELLOW NO.5, FD & C BLUE NO. 1
UPC
851167002716
Category
Deli Salads
Package size
4.0 oz/113 g
Label last updated
January 19, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1935825. Methodology