PALAZZOLO'S

Made by P.G.I. Of Saugatuck Inc.

This label was last updated November 1, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

MILK, CREAM, SUGAR, CORN SYRUP, ZUPPE, INGLESE (SUCROSE SYRUP, DEXTROSE, FLAVORS, CARRAGEENAN COLOR (BETA CAROTENE). RIBOFLAVIN), CLANDULA (NAZELNUTS, COCOA, SUGAR, PEANUT OIL MONO & DIGLYCERIDES, SOY LECITHIN, VITAMIN E ALPHA TOCOPHEROL), ALMONDS, MARASCHINO CHERRIES (CHERRIES, HIGH FRUCTOSE CORN SYRUP, WATER, POTASSIUM SORBATE BENZOATE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, FD&C RED #40, SULFUR DIOXIDE), PLSTACHIO NUT FLAVOR (WATTER, PROPYLENE GLYCOL, XANTHAN GUM, TURMERIC, BLUE 1), NONFAT DRY MILK, VEGETABLE STABILIZER, SPICE.

UPC
797043180034
Category
Ice Cream & Frozen Yogurt
Package size
1 PT
Label last updated
November 1, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1863999. Methodology