PALO
Made by Palo Foods, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
POPCORN, COCONUT OIL, CHEDDAR CHEESE [(PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY, BUTTERMILK, NATURAL FLAVORS, SALT, ARTIFICIAL COLORS (INCLUDING YELLOW 5 & YELLOW 6), SILICON DIOXIDE FOR ANTICAKING, DISODIUM PHOSPHATE AND SODIUM CASEINATE AS PROCESSING AIDS], RED HOT RIPLETS SEASONING (SUGAR, SALT, SPICES, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, CORN FLOUR, PAPRIKA, HYDROLYZED CORN PROTEIN, ONION & GARLIC POWDER, DISODIUM INOSINATE & DISODIUM GUANYLATE, EXTRACTIVE OF PAPRIKA, CARAMEL COLOR, NATURAL HICKORY SMOKE FLAVOR, LESS THAN 2% TRICALCIUM PHOSPHATE & SOYBEAN OIL AS PROCESSING AIDS), SALT (WITH NATURAL FLAVOR), ASCORBIC ACID, NATURAL FLAVOR (ROSEMARY EXTRACT).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2642454. Methodology